| 12 oz pk fresh cranberries | 1 | pk | | raisins | 1/2 | cup | | dates | 1/2 | cup chopped | | fresh ginger | 1 | tbs chopped |
| brown sugar | 1/4 | cup | | water | 1 | cup |
| onion | 1/2 | cup chopped | | cloves | 6 | |
| cider vinegar | 1/4 | cup | | sugar | 3/4 | cup |
| garlic cloves | 2 | chopped | | cinnamon | 1 | tsp |
| salt | 1/2 | tsp | | cayenne pepper | | dash |
|
Directions:
In a saucepan combine cranberries, raisins, dates,ginger,brown sugar and water. Bring to boil and boil for 5 minutes, stirring occasionally. Add remaining ingredients. Bring to simmer , stirring occasionally, for 15 minutes.
Serve chilled or at room temperature.
