Directions:
Sweet Potato Pecan Buttermilk Pancakes
Category: Buttermilk Pancakes
Serves/Makes: 10 , Difficulty Level: 3 , Ready In: < 30 minutes
Ingredients:
2 cups all-purpose flour
1/2 teaspoon salt
1 1/2 teaspoon baking soda
1 teaspoon sugar
2 tablespoons melted butter
2 cups buttermilk
1/4 cup chopped pecans
1 cup mashed cooked sweet potatoes
1 teaspoon nutmeg
2 teaspoons cinnamon
2 egg yolks
2 egg whites, well beaten
Directions:
Mix together all ingredients except egg whites. Fold in egg whites.
DO NOT
over mix; let it be lumpy. Fry in medium hot iron skillet in small amount of
butter or light oil until golden brown.
This recipe is from CDKitchen http://www.cdkitchen.com
? 1995-2006 CDKitchen, Inc.
